Yields:
1 Serving
Recipe by @lisaslinsen
Ingredients
Adjust Servings
- For The Dressing
Instructions
- Cook the spaghetti in a pot of salted water according to the instructions on the package, then put them aside and let them cool down.
- Chop the clove of garlic thinly or use a garlic press, then add all the ingredients for the dressing and combine well.
- Roast cashews in a pan and put them aside.
- Chop up the mango, avocados, coriander, and the spring onion and combine with the black bean spaghetti and the dressing.
- Top with roasted cashews and serve.