Green Lentil Pasta Salad With Orange Kombucha Dressing

Ingredients:

1 box Green Lentil Penne
1 can of orange organic Kombucha
1/4 teaspoon Italian seasoning
1/8 teaspoon dried rosemary
Dash salt
1/3 cup extra virgin oil
1 tablespoon apple cider vinegar

Instructions: 

1. Cook the pasta per box instructions. Drain until cool and set aside
2. Add all dressing ingredients into a jar and shake until well combined. Pour over a delicious organic salad including mixed greens, avocado, carrots, strawberries and pumpkin seeds.
3. Add the pasta and toss well! Enjoy all the delicious flavors.